- Temperature: Between 11ºC and 16ºC is the best temperature to give the wine a correct evolution. In case were bellow 11º the evolution will be very slowly and above 16º very fast..
- Humidity: Between 60% and 70%. In case were higher fungus will appear in the cork and bellow 60% the wine could be evaporated through the cork.
- Light: Keep the wine in a place with light enough to read the labels, as less as possible.
- Smell and air circulation: Keep the wine in a place with no strong smell like the kitchen or in contact with chemical products. Air circulation is a must to prevent fungus.
We hope you find it interesting and we will continue giving you recomendations and facts to use in your home and enjoy our family wines as better as possible!
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